Anselma Giacomo 2018 Barbera d'Alba

Earthy and savory, this juicy red opens with aromas of ripe Marasca cherry, truffle, tilled earth and blue flower. The smooth, succulent palate doles out ripe red cherry, crushed raspberry, star anise and white pepper framed in supple tannins. Drink through 2022. Kerin O’Keefe

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