Aromas of baked plum, scorched earth, leather and balsamic notes slowly appear in the glass. On the smooth, full-bodied palate, polished tannins support ripe Marasca cherry, mature blackberry, orange zest and tobacco. It closes on a salty note. It's hitting its peak so enjoy over the next few years. Drink through 2021.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.