Hard, dark-fruit aromas come with a note of candy and wet animal fur. This is a rich, jammy specimen with a syrupy mouthfeel and woody, lightly herbal flavors of candied black fruits. Heat and a peppery aftertaste work the finish.
Southern Starz, Inc
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.