A ruby color and gamy, roasted aromas of plum and raspberry are the opposite of light and elegant. The palate follows suit, meaning it's full but also acidic. Chunky, slightly burnt berry and currant flavors hollow out on a lightly spiced finish.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.