Perhaps made in a light-bodied style, this wine comes off as herbal and a touch green, with a dullness on the palate. Aged in 30% new French oak, it takes on a taste of coffee bean that intrigues.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.