Mint and spice notes settle on wood shavings and cheesy leather. The palate has a tight, narrow feel and woody, spicy flavors of red berry fruit. Finishes similarly, with ample juicy acidity and a lasting flavor of oak.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.