Fermented 40% whole cluster and aged in four-year-old 500L puncheons, bright aromas of fresh asparagus, herb, flower, ember and earth are followed by a blend of fruit and savory flavors. It provides an appealing texture that keeps the interest high.
In addition to his work at Wine Enthusiast, Sean P. Sullivan is the founder of Washington Wine Report, a site dedicated to the wines and wineries of the Pacific Northwest that has twice been named ‘Best Single Subject Wine Blog’ by the Wine Blog Awards. Sullivan has authored over 100 print articles on Northwest wine. He resides in Seattle, Washington.Email: email@example.com.