A little rubbery and harsh at first, but pretty good after it settles down. The palate is on the dry and tangy side, with spiky acids pushing red-fruit flavors. Clean and medium-bodied throughout, with few frills or thrills. Basic, competent Cabernet Sauvignon.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.