Herbal berry aromas are slightly green and leafy, with spicy oak notes. A lively palate is medium-bodied and balanced. Flavors of plum, tomato, herbs and spice are common for Carmenère, while a crisp, solid finish is a proper conclusion.
Aresti Chile Wine S.A
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.