If you want pure Ribera fruit, then go with this lightly oaked youngster. Along with graphite and dusty notes, the bouquet shows wild berry aromas with few limits. The mouthfeel is round, tannic and rubbery, with full-volume berry and plum flavors. This finishes dark, dense and it doesn't vacillate.
Grapes of Spain
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.