This elegant wine boasts fragrances of violet, exotic spices, cinnamon and alpine herbs. The vibrant palate displays bright red cherry and crushed strawberry layered with truffle, clove and white pepper alongside brisk acidity and supple tannins. Drink 2018–2028.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.