Ripe, loamy aromas of black fruits are accented by notes of sandalwood, graphite and exotic spices. This is chunky and a bit jammy in feel. Flavors of smoky oak, berry fruits and chocolate finish with baking-spice flavors that are woven into black-fruit tastes. Drink through 2021.
Grapes of Spain
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.