Leathery aromas of earth and berry fruits are solid and round. This feels thick and jammy, with a resiny feel. Flavors of baked black fruits are ripe, chunky and chewy, while the finish is rich and a bit hot. Everyhting about this full-bodied RDD says warm year and drink now.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.