Ripe grapefruit aromas take care of the nose, while the palate shows smooth-edged citrus and grapefruit flavors. For a warm-vintage wine, this one is holding in pretty well; it has a plump body but enough liveliness to do what it should with food. Drink now; it's not getting any better.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.