The dark label and enigmatic name give it a spooky air, but this wine merits your attention. Plum and black cherry flavors combine with streaks of cola and red licorice. It's tasty, smooth and ready for drinking now through the early 2020s.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.