Produced from Aveleda's Quinta da Aguieira, this is a blend of typical Portuguese white grapes with a dash of Chardonnay. From old vines, it has concentration and a rich texture that is cut by fragrant acidity. There is a ripe feel to this impressive wine, generous and full of fruit. Drink now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.