Lightly prickly on the tongue, this is a refreshing, almost dry wine. It is bright, lively and fruity with citrus and crisp apple flavors. The wine is light and bright with plenty of acidity at the end.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.