A charred, toasty oak imprint makes way for gunpowder, cedar and pencil in this lush, savory wine, complexly built with wrap-around tannins. Cedar and herb provide a classical component amidst black licorice and coffee.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.