Leesy aromas of pear, apple and vanilla are pure and generous, with intensity. Layered and elegant on the palate, this was made entirely from free-run juice and tastes of dry apricot, citrus and apple. A note of spicy white pepper rises up on a minerally finish. Drink this winning Albariño now.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.