This is an exotic, elegant and restrained coastal wine, that is tart with lemon and lemongrass. Light and bright, its texture is fluffy and creamy, with a lingering hint of biscotti.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.