This wine from Champagne native Christian Roguenant hits all the right Pinot notes with aplomb. Fragrant cherry blossom and red fruit aromas are spiced with mace and loamy earth notes. The palate combines rich red fruit with touches of earth and baking spice, manages to stay light and refreshing in body.
A fifth generation Californian originally from San Jose, Matt Kettmann covers California’s Central Coast and South Coast for the magazine. He is also the senior editor of The Santa Barbara Independent, where he’s worked since 1999, has written for the New York Times, Time Magazine, Wine Spectator, and Smithsonian, and co-founded New Noise Santa Barbara, a music festival.Email: firstname.lastname@example.org.