Bailly is believed to be the home village of Crémant de Bourgogne. With its north Burgundy situation, close to Champagne, it is able to produce cool wines like this. The acidity and the white fruits are lively and bright, with a soft textured and balanced acidity. Drink now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.