Herbal berry aromas are dry and foresty, much like Loire Valley Cabernet Franc. This is superficially creamy and a touch sticky, but otherwise not that deep or dense. Leafy-berry flavors finish with notes of spice, olive and herbal berry. This blend of Cabernet Sauvignon, Carmenère and Merlot is more old school than modern.
Vintage Wines Inc
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.