This wine delivers good value for its quality, a medium-bodied expression of ripe, exuberant honeycomb, baked pear and anise that is supported but never distracted by mellowed oak. Refreshing and balanced, it has moderate acidity and a luxurious mouthfeel.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.