Bandit's wines come in one liter cartons, so you get an extra one third of a bottle, and also do a lot of good things for the environment, as the packaging relentlessly explains. Inside—well, rather plain. Light flavors of apple and tea, a watery midpalate, and a lightly sugary finish.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.