A complex and compelling mix of citrus rind, pineapple, apple and pear, both in the nose and in the mouth. This gathers strength in the mouth, kicking flavors into a higher gear with juicy acidity. A long, tailing finish has a hint of mint and pepper.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.