Grassy aromas with horse stable notes take descriptors like rusticity and traditional to the extreme. The palate is heavy, with deep plum and berry flavors surrounded by mounds of earth. Very big in the mouth and rather tired already.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.