Smooth on the nose, with aromas of buttery oak, floral hints and lightly baked berry fruit. Maintains freshness and clarity on the palate, which has good weight and true flavors of dill, cherry and dried berries. Hits the spot despite being a bit oaky.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.