Boushey and Red Willow are the vineyards that contribute to this 100% varietal Cabernet Franc. There's excellent concentration to the brambly, bright, blackberry fruit, and some sharp acidity to underscore it. It's pure varietal and should continue to improve 2019–2021.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.