A tasty, round, nicely-balanced, fruity style. Flavors are fruit driven, with lots of melon, apple and pear dominating. The acids are just right, and the wine is as clean and fresh as it can possibly be.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.