This has typical Sangiovese aromas of underbrush, wild berry, whiff blue flower and a whiff of leather. The juicy, elegant palate offers succulent raspberry, Morello cherry, cinnamon and licorice framed in refined tannins. It's balanced, with bright acidity.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: email@example.com.