Earthy aromas of forest floor, grilled mushroom, red fruit and leather slowly take shape in the glass. The chewy palate offers plum, licorice, Marasca cherry and clove flavors, framed by firm, fine-grained tannins that lend a polished texture and a tight finish. Drink through 2022.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.