Baxter 2013 Oppenlander Vineyard Whole Cluster Pinot Noir (Mendocino)

A wine made like this doesn't come along every day. It was 100% whole-cluster fermented with wild yeast and aged in all neutral barrels. Its rich, soothing and complex personality makes it perfect for a special occasion that involves something like roast quail, sauteed mushrooms or beef bourgignon. It has full body and layered aromas of black tea, ripe plums and cigar box, combined with both fruity and savory flavors and fine tannins. Jim Gordon

Print a Shelf Talker Label
  • Alcohol
    13.8%
  • Bottle Size
    750 ml
  • Category
    Red
  • Date Published
    6/1/2016
  • User Avg Rating
    Not rated yet [Add Your Review]
When you buy something through our link, we may earn a small commission. Wine Enthusiast does not accept money for editorial wine reviews. Read more about our policy.
Blind tasting icons How We Blind Taste