Beacon Hill 2017 Pinot Noir (Willamette Valley)

Definitely on the light side, this shows rhubarb and strawberry fruit, with lemony acidity. Despite 10 months in one-quarter new French oak, its flavors are closer to a stainless steel style. It's nicely balanced and ready for drinking over the next two or three years. Paul Gregutt

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    750 ml
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