Bel Lago 2017 Brut Auxerrois (Leelanau Peninsula)

Editors' Choice

The fine bubbles are light and delicate in this sparkling Auxerrois. It displays a quiet nose of fresh peach, cream and lemon peel. The palate is far richer than the nose conveys, with flavors of ripe Gala apple and Bosc pear settling on a weighty palate. A touch of shortbread cookie props up the finish, which is drenched in tones of apple, peach and lemon. Fiona Adams

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    750 ml
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