Combining Sangiovese, Cabernet Sauvignon, Syrah and Merlot, this is a soft, round and leathery wine robust in dark fruit and simple flavors of dried cherry. Tar and soy give it a savory component that works well with its tangy tartness.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.