Ripe dark fruit, menthol, tilled earth and underbrush aromas lead the nose along with a balsamic note. The palate is still a bit shy but eventually reveals mature berry, baking spice and a hint of truffle alongside fine-grained tannins. Drink 2019–2025.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.