Raw aromas of rhubarb and scratchy raspberry offer little to latch onto. The palate feels clipped and angular, while the flavors are a touch stalky and generic as far as red fruit goes. This finishes tangy and scouring.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.