Nicely aged before its release, this blend of Cabernet Sauvignon, Syrah, Merlot and Cabernet Franc ties together fruit from the estate vineyards, noted for their cobblestone soil. Firm and Bordeaux-like (allowing for the addition of Syrah), it has a classic structure of black fruits, along with lightly applied flavors of dried herb and wood, earth and coffee. Paul Gregutt
Bottle Size750 ml
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All tastings reported in the Buying Guide are performed blind. Typically, products are tasted in peer-group flights of from 5-8 samples. Reviewers may know general information about a flight to provide context—vintage, variety or appellation—but never the producer or retail price of any given selection. When possible, products considered flawed or uncustomary are retasted.
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