Beringer 1997 Alluvium Blanc White (Knights Valley)

Honeysuckle, butter, and cream on a French-oak-driven nose. The palate is soft and round, with a defined lemon underbelly and more buttery oak. To mix Sémillon, Sauvignon Blanc and Chardonnay with this much oak and California style is commendable, even if the end result is a little strange. A pleasant, rewarding wine. Michael Schachner

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