This full, ripe wine is rich with strawberry and red plum fruit. It's weighty on the palate with flavors of orange zest and a touch of spice. Brisk acidity cuts through the palate adding freshness on the finish.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.