Friendly, crisp, fresh Conference pear flavors pervade nose and palate for a hit of crisp, green, refreshing fruitiness. The palate is smooth and balanced, light but fluid, mellow but fresh. The pear fruit lingers beautifully, rather languid for such a fresh wine.
Reviews wines from Austria, Alsace and England
German-born but London-based, Anne Krebiehl MW is a freelance wine writer contributing to international wine publications. She also lectures, consults and translates and has helped to make wine in New Zealand, Germany and Italy. She adores acidity in wine and is thus perfectly suited to her Austria/Alsace/England beat. Her particular weaknesses are Pinot Noir, Riesling and traditional-method sparkling wines.