Delicate scents of pressed white flowers, chamomile, Bartlett pear and a whiff of almond lead the nose on this elegant sparkler. The creamy, scintillating palate delivers crisp apple, citrus zest and mineral alongside vibrant acidity and small, persistent bubbles that lead up to a dry, refreshing finish.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.