Outgoing and easy to like, this brings tart and juicy raspberry and pomegranate fruit front and center. Details pile on: hibiscus tea and rosewater in particular. It's stylish through and through, with a long clean finish.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.