Here's a simple but well-made and enjoyable expression of Umbria's classic white wine. Made from a blend of Procanico, Grechetto, Verdello, Malvasia and Drupeggio, this has a pretty floral bouquet that recalls white flowers. The palate delivers white peach and pear flavors, and finishes crisp.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.