This blend of Merlot and Sangiovese offers a bright aroma of red berry with hints of orange peel and violet. The palate delivers juicy black cherry, raspberry and black pepper flavors in a straightforward and easy-drinking style.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: email@example.com.