This has gorgeous aromas of ginger and crushed rock, a stony mineral component that's irresistible and memorable. Balanced in richness, it sings in baked pear and honeysuckle, finding a touch of restraint within a medium-bodied frame of welcome decadence.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.