Beginning to round out its youthful edges, the BlackCap (so named for the native Oregon mushroom, berry and bird) offers pretty pie-cherry fruit, savory herbs and silky tannins. There's still some phenolic bite to the finish, suggesting that it can continue to smooth out over the next few years. Paul Gregutt
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rating
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Price$45,Buy Now
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Variety
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Appellation
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Winery
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Alcohol13.5%
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Bottle Size750 ml
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CategoryRed
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Date Published8/1/2014
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User Avg RatingNot rated yet [Add Your Review]
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