Earthy and meaty, with aromas of dark cherry, plum and a whiff of volatility. Once things settle, it evolves into a full and flowing, semigeneric red with earnest grape and blackberry flavors along with cola. While it's hard to peg this as varietal Syrah, it's well made, balanced and full. Good for folks who like full-bodied wines.
Robert Kacher Selections
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.