Savory aromas of medicinal oak combined with spicy, minty berry and cherry scents make for a good opening. A fairly full palate is balanced by healthy acidity, while this wine tastes of plum, berry fruits, vanilla and tobacco. A solid finish with nothing extreme is the final seal.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.